My mom and I succeeded in baking a whole batch of cream puffs so I thought I'd share the recipe with you guys.
For the custard, just use this:
What you need: (for puff)
200g butter
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500ml water
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1 tablespoon sugar
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300g all purpose flour
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7 eggs
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1 teaspoon vanilla essence
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Steps;
1. Boil butter, water & sugar.
2. Add flour and stir. Let it cool.
3. Beat the mixture, add vanilla essence & add in eggs one at a time.
4. Beat till stiff.
5. Pipe into any shape u want.
6. Bake at 200 degree celcius for 25 minutes.
7. Cool & slit the puffs into half before piping custard inside.
For the custard, just use this:
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| picture credit to www.youbeli.com |
Picture Spam!
I hope you guys enjoy reading this kind of post for a change. :)
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